Lunch
BURGERS & SANDWICHES
Our burgers are house-ground each morning for today's service only.
CHIMICHURRI STEAK SANDWICH*
Arugula, chimichurri, tomato, red onion
CHEESEBURGER*
Cheddar, tomato, lettuce, pickle, onion, mayo, mustard
HICKORY BURGER*
Sliced bacon, chopped Cheddar, onion, hickory sauce
HOUSE-MADE VEGGIE BURGER
Brown rice, crimini mushroom, sweet soy, Jack, avocado basil slather
FAMOUS FRENCH DIP AU JUS*
Thinly sliced prime rib, mayo, au jus
+ Choose: Cashew Cauliflower Quinoa, Coleslaw, French Fries or Seasonal Vegetable
SALADS
GRILLED CHICKEN SALAD
Tortilla strips, peanuts, cilantro, honey-lime vinaigrette, peanut sauce
CLUB SALAD
Crispy chicken, smokehouse bacon, avocado, egg
ASIAN NOODLE SALAD* (ADD CHICKEN, STEAK, or TUNA )
Avocado, mango, peanuts, herbs, Thai dressing. We recommend adding Steak!
SASHIMI TUNA SALAD*
Pan-seared ahi, avocado, mango, red onion, cilantro-ginger vinaigrette
CAESAR SALAD
Romaine, Reggiano, buttermilk ciabatta croutons
TRADITIONAL SALAD
Mixed greens, house made croutons, chopped egg and smokehouse bacon
+ Dressings: Blue Cheese, Mustard-Honey, Buttermilk Garlic, or Champagne Vinaigrette
ENTRÉES
COLD WATER SALMON
Hardwood grilled, wilted spinach with Reggiano
FILET MIGNON* 5oz./8oz.
Hardwood grilled, wilted spinach with Reggiano
OVEN ROASTED CHICKEN
Apricot glaze, cashew cauliflower quinoa salad
100 HOUR MARINATED RIB-EYE*
*Limited Availability. (Please ask when placing your order)
Pineapple sesame ginger marinade, loaded baked potato
BARBECUE PORK RIBS
Hill country bbq sauce, cole slaw
APPLE WOOD SMOKED PORK CHOP*
Orange vanilla brine, red onion jam, garlic mashed potatoes
CHICKEN TENDERS PLATTER
Tempura batter, cole slaw, hickory and dijon sauces
ROASTED PRIME RIB* 8oz./12oz.
Rosemary salt crust, loaded baked potato, au jus
+ Caesar Salad to accompany your entrée
STARTERS & SIDES
- Hickory Smoked Salmon
- Spinach & Artichoke Dip
- Grilled Artichokes
- Shoestring French Fries
- Chicken Tortilla Soup
- Garlic Mashed Potatoes
- Roasted Beets
- Creamy Coleslaw
- Wilted Spinach with Reggiano
- True Idaho Baked Potato
DESSERTS
- Apple Cobbler
- Key Lime Pie
- Hot Fudge Sundae or Warm Nutty Brownie with Salted Caramel Sauce
- (Chocolate Dessert rotates each month. Call to see which one we are serving.)
- Espresso
- Locally Roasted Coffee
- Cappuccino
Gluten Free menu available. Please notify us of any food allergies.No cell phones in the dining room.
* Food items are cooked to order. Consuming undercooked meats, seafood and eggs may increase your risk of food borne illnesses.